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Ce produit n'est pas destiné à diagnostiquer, traiter, guérir ou prévenir toute maladie. Ces déclarations n'ont pas été évaluées par la Food and Drug Administration.
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Ces informations sont fournies à titre éducatif uniquement et ne remplacent pas un avis médical professionnel, un diagnostic ou un traitement. Consultez toujours votre professionnel de santé avant d'utiliser des plantes, surtout si vous êtes enceinte, allaitez, prenez des médicaments ou avez une condition médicale.
Hordeum vulgare (germinated)
TCM sprouted barley that reduces food stagnation and stops lactation.
Mai Ya (germinated Hordeum vulgare) is a traditional Chinese medicinal herb used primarily as a digestive aid and galactofuge. Its key active compounds include amylase, diastase, and hordenine, which contribute to its ability to reduce food stagnation and suppress lactation. The herb is typically administered as a dry-fried decoction at a dosage of 10-15 g daily.
Mai Ya promotes digestion through the enzymatic action of amylase and diastase, which break down starches into simpler sugars, thereby alleviating food stagnation. Hordenine, a sympathomimetic alkaloid, is believed to inhibit prolactin secretion via dopamine D2 receptor agonism in the pituitary gland, reducing milk production. Additionally, the herb's B vitamins may support metabolic processes and appetite stimulation. The galactofuge effect is likely mediated by hordenine's influence on neuroendocrine pathways.
TCM sprouted barley that reduces food stagnation and stops lactation.
Mai Ya (germinated Hordeum vulgare) is a traditional Chinese medicinal herb used primarily as a digestive aid and galactofuge. Its key active compounds include amylase, diastase, and hordenine, which contribute to its ability to reduce food stagnation and suppress lactation. The herb is typically administered as a dry-fried decoction at a dosage of 10-15 g daily.
Mai Ya promotes digestion through the enzymatic action of amylase and diastase, which break down starches into simpler sugars, thereby alleviating food stagnation. Hordenine, a sympathomimetic alkaloid, is believed to inhibit prolactin secretion via dopamine D2 receptor agonism in the pituitary gland, reducing milk production. Additionally, the herb's B vitamins may support metabolic processes and appetite stimulation. The galactofuge effect is likely mediated by hordenine's influence on neuroendocrine pathways.