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Cinnamomum cassia bark
The bark of Chinese cinnamon tree used in TCM as a warming herb for kidney yang deficiency and cold bi-syndrome — more warming than branch.
Rou Gui (Cinnamomum cassia bark) is a warming herb in Traditional Chinese Medicine, primarily used for kidney yang deficiency and cold bi syndrome. Its key active compounds include cinnamaldehyde, eugenol, and procyanidins, which contribute to anti-inflammatory, antidiabetic, and antimicrobial effects.
Cinnamaldehyde activates TRPA1 and TRPV1 channels, inducing a warming sensation and modulating pain pathways. It also enhances insulin sensitivity via PPARγ activation and inhibits NF-κB, reducing pro-inflammatory cytokines. Coumarin, though present in lower levels than in Cassia cinnamon, may contribute to hepatotoxicity with prolonged high-dose use due to CYP450 metabolism.
The bark of Chinese cinnamon tree used in TCM as a warming herb for kidney yang deficiency and cold bi-syndrome — more warming than branch.
Rou Gui (Cinnamomum cassia bark) is a warming herb in Traditional Chinese Medicine, primarily used for kidney yang deficiency and cold bi syndrome. Its key active compounds include cinnamaldehyde, eugenol, and procyanidins, which contribute to anti-inflammatory, antidiabetic, and antimicrobial effects.
Cinnamaldehyde activates TRPA1 and TRPV1 channels, inducing a warming sensation and modulating pain pathways. It also enhances insulin sensitivity via PPARγ activation and inhibits NF-κB, reducing pro-inflammatory cytokines. Coumarin, though present in lower levels than in Cassia cinnamon, may contribute to hepatotoxicity with prolonged high-dose use due to CYP450 metabolism.