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Ce produit n'est pas destiné à diagnostiquer, traiter, guérir ou prévenir toute maladie. Ces déclarations n'ont pas été évaluées par la Food and Drug Administration.
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Ces informations sont fournies à titre éducatif uniquement et ne remplacent pas un avis médical professionnel, un diagnostic ou un traitement. Consultez toujours votre professionnel de santé avant d'utiliser des plantes, surtout si vous êtes enceinte, allaitez, prenez des médicaments ou avez une condition médicale.
Lycium barbarum
Premier TCM liver and kidney tonic and eye herb, consumed daily for longevity, vision enhancement, and blood and yin nourishment. Now globally marketed as a superfood.
Wolfberry (Lycium barbarum) is a foundational herb in Traditional Chinese Medicine used to nourish liver and kidney yin, brighten vision, and tonify blood. It is rich in zeaxanthin, polysaccharides, and betaine, which contribute to its antioxidant, hepatoprotective, and immune-modulating effects. Modern research supports its use for eye health and as a general vitality tonic.
The polysaccharides in wolfberry (Lycium barbarum polysaccharides, LBPs) enhance immune function by activating macrophages and increasing cytokine production. Zeaxanthin and its isomer lutein accumulate in the macula, protecting against oxidative damage and age-related macular degeneration. Betaine acts as a methyl donor and osmolyte, supporting liver function and reducing homocysteine levels. Additionally, wolfberry compounds modulate the Nrf2/ARE pathway, upregulating antioxidant enzymes.
Premier TCM liver and kidney tonic and eye herb, consumed daily for longevity, vision enhancement, and blood and yin nourishment. Now globally marketed as a superfood.
Wolfberry (Lycium barbarum) is a foundational herb in Traditional Chinese Medicine used to nourish liver and kidney yin, brighten vision, and tonify blood. It is rich in zeaxanthin, polysaccharides, and betaine, which contribute to its antioxidant, hepatoprotective, and immune-modulating effects. Modern research supports its use for eye health and as a general vitality tonic.
The polysaccharides in wolfberry (Lycium barbarum polysaccharides, LBPs) enhance immune function by activating macrophages and increasing cytokine production. Zeaxanthin and its isomer lutein accumulate in the macula, protecting against oxidative damage and age-related macular degeneration. Betaine acts as a methyl donor and osmolyte, supporting liver function and reducing homocysteine levels. Additionally, wolfberry compounds modulate the Nrf2/ARE pathway, upregulating antioxidant enzymes.