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Ce produit n'est pas destiné à diagnostiquer, traiter, guérir ou prévenir toute maladie. Ces déclarations n'ont pas été évaluées par la Food and Drug Administration.
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Ces informations sont fournies à titre éducatif uniquement et ne remplacent pas un avis médical professionnel, un diagnostic ou un traitement. Consultez toujours votre professionnel de santé avant d'utiliser des plantes, surtout si vous êtes enceinte, allaitez, prenez des médicaments ou avez une condition médicale.
Artemisia capillaris
TCM herb specifically for jaundice, hepatitis, and damp-heat in liver/gallbladder.
Yin Chen Hao (Artemisia capillaris) is a traditional Chinese herb primarily used for jaundice, hepatitis, and damp-heat conditions affecting the liver and gallbladder. Its key active compounds include capillin, chlorogenic acid, caffeic acid, and scoparone, which contribute to its choleretic and hepatoprotective effects. Modern research supports its use in hepatitis B and as a choleretic agent, though evidence remains limited.
The hepatoprotective effects of Yin Chen Hao are mediated through multiple pathways. Scoparone and capillin stimulate bile secretion and promote choleresis by upregulating the expression of bile salt export pump (BSEP) and multidrug resistance-associated protein 2 (MRP2) in hepatocytes. Chlorogenic acid and caffeic acid exhibit antioxidant and anti-inflammatory activities by inhibiting NF-κB and activating Nrf2 pathways, reducing liver injury. Additionally, the herb has been shown to inhibit hepatitis B virus replication by suppressing HBV DNA polymerase and enhancing immune clearance.
TCM herb specifically for jaundice, hepatitis, and damp-heat in liver/gallbladder.
Yin Chen Hao (Artemisia capillaris) is a traditional Chinese herb primarily used for jaundice, hepatitis, and damp-heat conditions affecting the liver and gallbladder. Its key active compounds include capillin, chlorogenic acid, caffeic acid, and scoparone, which contribute to its choleretic and hepatoprotective effects. Modern research supports its use in hepatitis B and as a choleretic agent, though evidence remains limited.
The hepatoprotective effects of Yin Chen Hao are mediated through multiple pathways. Scoparone and capillin stimulate bile secretion and promote choleresis by upregulating the expression of bile salt export pump (BSEP) and multidrug resistance-associated protein 2 (MRP2) in hepatocytes. Chlorogenic acid and caffeic acid exhibit antioxidant and anti-inflammatory activities by inhibiting NF-κB and activating Nrf2 pathways, reducing liver injury. Additionally, the herb has been shown to inhibit hepatitis B virus replication by suppressing HBV DNA polymerase and enhancing immune clearance.