This product is not intended to diagnose, treat, cure, or prevent any disease. These statements have not been evaluated by the Food and Drug Administration.
Cnidoscolus aconitifolius
This herb is NOT recommended during pregnancy due to potential risks to the developing fetus.
Consult your healthcare provider before use.
Mayan superfood shrub of the Yucatan peninsula used for millennia as a nutritive food medicine for diabetes and as galactagogue.
Mayan superfood shrub of the Yucatan peninsula used for millennia as a nutritive food medicine for diabetes and as galactagogue. Key active compounds include flavonoids, quercetin, beta-carotene.
flavonoids, along with quercetin and beta-carotene, are the primary bioactive compounds in Chaya. These compounds provides free radical scavenging activity.
Antidiabetic
Limited clinical evidence; primarily supported by traditional use and preliminary studies
Nutritive superfood
Limited clinical evidence; primarily supported by traditional use and preliminary studies
Galactagogue
Antioxidant
Nutritive medicine in Mayan tradition
Based on traditional use; clinical evidence limited
Diabetes management in Yucatan folk medicine
Based on traditional use; clinical evidence limited
Galactagogue for nursing mothers
Based on traditional use; clinical evidence limited
Blood conditions and anemia
Based on traditional use; clinical evidence limited
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