PubMed-compiled information sheet
This sheet was compiled from PubMed (NIH) abstracts using AI assistance. Every factual claim is cited to a real PubMed article (see the source list). It has not yet been human-reviewed — confirm with a healthcare provider before use.
Compiled from 29 PubMed articles · model: gemma4:31b
Summary
Background
Active compounds
Mechanism of action
Clinical evidence
Cattle grazing pastures containing purple prairie clover showed a linear decrease in fecal shedding of total E. coli from summer to fall [PMID:26219355].
Condensed tannins from D. purpurea increased lag time and reduced the growth rate of E. coli O157:H7 [PMID:23575115].
Evidence summary
PubMed sources
- 1.PMID: 34650577 (2021) — Composition and Protein Precipitation Capacity of Condensed Tannins in Purple Prairie Clover (Dalea purpurea Vent.). · Frontiers in plant science
- 2.PMID: 29509678 (2018) — Characterization of Condensed Tannins from Purple Prairie Clover (Dalea purpurea Vent.) Conserved as either Freeze-Dried Forage, Sun-Cured Hay or Silage. · Molecules (Basel, Switzerland)
- 3.PMID: 33135157 (2021) — Conserving purple prairie clover (Dalea purpurea Vent.) as hay and silage had little effect on the efficacy of condensed tannins in modulating ruminal fermentation in vitro. · Journal of the science of food and agriculture
- 4.PMID: 28864945 (2018) — Fecal microbiota of lambs fed purple prairie clover (Dalea purpurea Vent.) and alfalfa (Medicago sativa). · Archives of microbiology
- 5.PMID: 32082566