This product is not intended to diagnose, treat, cure, or prevent any disease. These statements have not been evaluated by the Food and Drug Administration.
Malus sylvestris
European wild apple whose bark and unripe fruit are used in folk medicine for fever, diarrhea, and as astringent.
European wild apple whose bark and unripe fruit are used in folk medicine for fever, diarrhea, and as astringent. Key active compounds include malic acid, pectin, quercetin.
malic acid, along with pectin and quercetin, are the primary bioactive compounds in Malus sylvestris. These compounds modulates NF-κB and COX-2 inflammatory pathways, provides free radical scavenging activity, supports cardiovascular function through lipid metabolism and vasodilation.
Prebiotic pectin
Limited clinical evidence; primarily supported by traditional use and preliminary studies
Antioxidant
Limited clinical evidence; primarily supported by traditional use and preliminary studies
Cholesterol lowering
Anti-inflammatory
Fever in European folk medicine
Based on traditional use; clinical evidence limited
Diarrhea treatment
Based on traditional use; clinical evidence limited
Astringent
Based on traditional use; clinical evidence limited
Nutritive food
Based on traditional use; clinical evidence limited
Found an error or have a correction for Malus sylvestris?
Report an Issue →