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Aristotelia chilensis
A Chilean superfruit with one of the highest ORAC antioxidant values of any berry, used by the Mapuche people for centuries.
A Chilean superfruit with one of the highest ORAC antioxidant values of any berry, used by the Mapuche people for centuries. Key active compounds include Delphinidins, Anthocyanins, Flavonoids.
Delphinidins, along with Anthocyanins and Flavonoids, are the primary bioactive compounds in Maqui Berry. These compounds modulates NF-κB and COX-2 inflammatory pathways, provides free radical scavenging activity.
Antioxidant (extremely high ORAC)
Limited clinical evidence; primarily supported by traditional use and preliminary studies
Anti-inflammatory
Limited clinical evidence; primarily supported by traditional use and preliminary studies
Anti-diabetic
Dry eye treatment
Diarrhea
Based on traditional use; clinical evidence limited
Fever
Based on traditional use; clinical evidence limited
Sore throat
Based on traditional use; clinical evidence limited
General tonic
Based on traditional use; clinical evidence limited
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