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Mauritia flexuosa
Tall Amazonian palm whose fruit is one of the richest natural sources of beta-carotene and vitamin C.
Tall Amazonian palm whose fruit is one of the richest natural sources of beta-carotene and vitamin C. Key active compounds include beta-carotene, vitamin C, oleic acid.
beta-carotene, along with vitamin C and oleic acid, are the primary bioactive compounds in Mauritia flexuosa. These compounds modulates NF-κB and COX-2 inflammatory pathways, provides free radical scavenging activity, promotes tissue regeneration and modulates local inflammation.
Antioxidant nutrition
Limited clinical evidence; primarily supported by traditional use and preliminary studies
Vitamin A precursor
Limited clinical evidence; primarily supported by traditional use and preliminary studies
Skin health oil
Anti-inflammatory
Traditional Amazonian indigenous food and medicine plant
Based on traditional use; clinical evidence limited
Called Tree of Life by Moriche and other Amazonian peoples
Based on traditional use; clinical evidence limited
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