This product is not intended to diagnose, treat, cure, or prevent any disease. These statements have not been evaluated by the Food and Drug Administration.
Porphyra umbilicalis
Red seaweed used in Japanese sushi nori; traditional Welsh laverbread; rich in B vitamins including B12.
Red seaweed used in Japanese sushi nori; traditional Welsh laverbread; rich in B vitamins including B12. Key active compounds include phycoerythrin, phycocyanin, vitamin B12.
phycoerythrin, along with phycocyanin and vitamin B12, are the primary bioactive compounds in Porphyra umbilicalis. These compounds modulates NF-κB and COX-2 inflammatory pathways, provides free radical scavenging activity.
Nutritive
Limited clinical evidence; primarily supported by traditional use and preliminary studies
Anti-inflammatory
Limited clinical evidence; primarily supported by traditional use and preliminary studies
Antioxidant
Thyroid support
Thyroid
Based on traditional use; clinical evidence limited
Constipation
Based on traditional use; clinical evidence limited
Vitamin B12 source for vegetarians
Based on traditional use; clinical evidence limited
Found an error or have a correction for Porphyra umbilicalis?
Report an Issue →