This product is not intended to diagnose, treat, cure, or prevent any disease. These statements have not been evaluated by the Food and Drug Administration.
Camellia sinensis pu-erh
This herb is NOT recommended during pregnancy due to potential risks to the developing fetus.
This herb is NOT recommended while breastfeeding as effects on infants are unknown.
Consult your healthcare provider before use.
Fermented and aged Chinese tea from Yunnan province used medicinally for thousands of years for digestive conditions, weight loss, and cholesterol.
Fermented and aged Chinese tea from Yunnan province used medicinally for thousands of years for digestive conditions, weight loss, and cholesterol. Key active compounds include EGCG, thearubigins, gallic acid.
EGCG, along with thearubigins and gallic acid, are the primary bioactive compounds in Pu-erh Tea. These compounds disrupts microbial cell membranes and inhibits pathogen growth, stimulates digestive enzyme secretion and GI motility, supports cardiovascular function through lipid metabolism and vasodilation.
Cholesterol lowering
Limited clinical evidence; primarily supported by traditional use and preliminary studies
Weight management
Limited clinical evidence; primarily supported by traditional use and preliminary studies
Digestive
Antimicrobial
Digestive conditions and weight management in Yunnan tradition
Based on traditional use; clinical evidence limited
Cholesterol and cardiovascular in Chinese folk medicine
Based on traditional use; clinical evidence limited
Hangover treatment in China
Based on traditional use; clinical evidence limited
Post-meal digestive aid
Based on traditional use; clinical evidence limited
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