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Allium scorodoprasum
European wild garlic relative with garlicky flavor and medicinal properties used in Eastern European folk medicine.
European wild garlic relative with garlicky flavor and medicinal properties used in Eastern European folk medicine. Key active compounds include allicin, thiosulfinates, quercetin.
allicin, along with thiosulfinates and quercetin, are the primary bioactive compounds in Sand Leek. These compounds modulates NF-κB and COX-2 inflammatory pathways, disrupts microbial cell membranes and inhibits pathogen growth, stimulates digestive enzyme secretion and GI motility.
Antimicrobial
Limited clinical evidence; primarily supported by traditional use and preliminary studies
Cardiovascular
Limited clinical evidence; primarily supported by traditional use and preliminary studies
Digestive
Anti-inflammatory
Eastern European folk medicine
Based on traditional use; clinical evidence limited
Slavic traditional herb
Based on traditional use; clinical evidence limited
Balkan medicinal plant
Based on traditional use; clinical evidence limited
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