This product is not intended to diagnose, treat, cure, or prevent any disease. These statements have not been evaluated by the Food and Drug Administration.
Triticum spelta
Ancient grain used in European traditional medicine for nutritional support and digestive wellness.
Ancient grain used in European traditional medicine for nutritional support and digestive wellness. Key active compounds include dietary fiber, B vitamins, minerals.
dietary fiber, along with B vitamins and minerals, are the primary bioactive compounds in Spelt Wheat. These compounds stimulates digestive enzyme secretion and GI motility.
Nutritive
Limited clinical evidence; primarily supported by traditional use and preliminary studies
Digestive support
Limited clinical evidence; primarily supported by traditional use and preliminary studies
Nervous system nutrition
Energy
German medieval nutrition
Based on traditional use; clinical evidence limited
European monastic food
Based on traditional use; clinical evidence limited
Hildegard von Bingen remedy
Based on traditional use; clinical evidence limited
Found an error or have a correction for Spelt Wheat?
Report an Issue →