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Glycyrrhiza glabra var. india
This herb is NOT recommended during pregnancy due to potential risks to the developing fetus.
Consult your healthcare provider before use.
Licorice species grown in India and Western Asia; root used extensively in Ayurveda, Unani and TCM as one of the most widely used herbs globally.
Licorice species grown in India and Western Asia; root used extensively in Ayurveda, Unani and TCM as one of the most widely used herbs globally. Key active compounds include glycyrrhizin, glycyrrhizinic acid, liquiritin.
glycyrrhizin, along with glycyrrhizinic acid and liquiritin, are the primary bioactive compounds in Yashtimadhu. These compounds modulates NF-κB and COX-2 inflammatory pathways.
Expectorant
Limited clinical evidence; primarily supported by traditional use and preliminary studies
Anti-inflammatory
Limited clinical evidence; primarily supported by traditional use and preliminary studies
Adrenal support
GI mucosal healing
Sore throat and cough in Ayurveda
Based on traditional use; clinical evidence limited
Peptic ulcers and gastritis
Based on traditional use; clinical evidence limited
Adrenal tonic
Based on traditional use; clinical evidence limited
Harmonizer in Ayurvedic formulas
Based on traditional use; clinical evidence limited
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