Maqui Berry vs Elaeagnus Umbellata

A Chilean superfruit with one of the highest ORAC antioxidant values of any berry, used by the Mapuche people for centuries.

Shrub native to China, Japan, and Korea used in traditional medicine for its antioxidant-rich fruits and leaves with anti-inflammatory and antidiarrheal properties.

Delphinidins, Anthocyanins, Flavonoids, Ellagic acid

lycopene, beta-carotene, quercetin, kaempferol, tannins

Diarrhea, Fever, Sore throat, General tonic

antioxidant, diarrhea, cough, wound healing, fever

Antioxidant (extremely high ORAC), Anti-inflammatory, Anti-diabetic, Dry eye treatment

antioxidant, anti-inflammatory, antidiarrheal, wound healing

500mg-2g dried berry powder daily or 150mg standardized extract

Fruit consumed as food or leaf tea 5g daily

Anticoagulant therapy, Diabetes medications

allergy to Elaeagnaceae

GI upset (rare), Purple staining of teeth

very well tolerated