Schizandra Berry vs Schisandra

Fresh berry preparation of schisandra, used in Korean and Chinese medicine as a daily longevity tonic.

Schisandra is a vine that produces bright red berries used in Traditional Chinese Medicine for over 2,000 years. It is called "five-flavor berry" because it contains all five tastes recognized in Chinese medicine: sweet, sour, salty, bitter, and pungent. It is classified as a superior adaptogen and liver protectant.

schisandrin, gomisin A, deoxyschisandrin, polysaccharides, vitamin C

Schisandrin, Gomisin A, Deoxyschisandrin, Schisandrol B, Lignans

Korean longevity berry, TCM daily tonic, Chinese women's beauty herb

Liver protection, Endurance enhancer, Mental clarity, Longevity tonic, Respiratory support

adaptogenic, hepatoprotective, anti-aging, cognitive function

Liver protection and hepatitis support, Physical performance, Mental focus and memory, Stress adaptation, Sleep quality

9-15g dried berries as decoction or 500mg extract

500-2000mg dried berry or 250-500mg extract daily

epilepsy, pregnancy, gastric conditions

Epilepsy, GERD (may increase stomach acid), Pregnancy, Intracranial pressure conditions

heartburn, GI upset, skin rash, CNS stimulation

GI upset, Heartburn, Decreased appetite, Skin rash, Allergic reactions