Loading...
Ce produit n'est pas destiné à diagnostiquer, traiter, guérir ou prévenir toute maladie. Ces déclarations n'ont pas été évaluées par la Food and Drug Administration.
Loading...
Ces informations sont fournies à titre éducatif uniquement et ne remplacent pas un avis médical professionnel, un diagnostic ou un traitement. Consultez toujours votre professionnel de santé avant d'utiliser des plantes, surtout si vous êtes enceinte, allaitez, prenez des médicaments ou avez une condition médicale.
Bromelia pinguin
Maya and Mexican medicinal bromeliad whose fruit and leaves are used for digestive conditions, antiparasitic treatment, and as a traditional fermented drink base.
Bromelia pinguin, known as the tepache plant, is a medicinal bromeliad traditionally used in Maya and Mexican folk medicine for digestive support and as an antiparasitic. Its fruit and leaves contain bromelain-like proteolytic enzymes, flavonoids, and organic acids that contribute to anti-inflammatory, antimicrobial, and digestive enzyme activities. Modern research suggests potential for gastrointestinal health and immune modulation, though evidence remains limited to pilot and in vitro studies.
The proteolytic enzymes in Bromelia pinguin, similar to bromelain, break down protein complexes, aiding digestion and reducing inflammation by modulating pro-inflammatory cytokines such as TNF-α and IL-1β. Flavonoids and tannins provide antioxidant and antimicrobial effects, potentially inhibiting bacterial and parasitic growth. Organic acids may support gut pH balance and enhance nutrient absorption, while the enzyme complex may also exhibit fibrinolytic activity.
Maya and Mexican medicinal bromeliad whose fruit and leaves are used for digestive conditions, antiparasitic treatment, and as a traditional fermented drink base.
Bromelia pinguin, known as the tepache plant, is a medicinal bromeliad traditionally used in Maya and Mexican folk medicine for digestive support and as an antiparasitic. Its fruit and leaves contain bromelain-like proteolytic enzymes, flavonoids, and organic acids that contribute to anti-inflammatory, antimicrobial, and digestive enzyme activities. Modern research suggests potential for gastrointestinal health and immune modulation, though evidence remains limited to pilot and in vitro studies.
The proteolytic enzymes in Bromelia pinguin, similar to bromelain, break down protein complexes, aiding digestion and reducing inflammation by modulating pro-inflammatory cytokines such as TNF-α and IL-1β. Flavonoids and tannins provide antioxidant and antimicrobial effects, potentially inhibiting bacterial and parasitic growth. Organic acids may support gut pH balance and enhance nutrient absorption, while the enzyme complex may also exhibit fibrinolytic activity.