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Ce produit n'est pas destiné à diagnostiquer, traiter, guérir ou prévenir toute maladie. Ces déclarations n'ont pas été évaluées par la Food and Drug Administration.
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Ces informations sont fournies à titre éducatif uniquement et ne remplacent pas un avis médical professionnel, un diagnostic ou un traitement. Consultez toujours votre professionnel de santé avant d'utiliser des plantes, surtout si vous êtes enceinte, allaitez, prenez des médicaments ou avez une condition médicale.
Terminalia chebula var. gangetica
Yellow-fruited variety of haritaki from the Gangetic plains used in Ayurveda specifically for eye conditions and digestive disorders.
Terminalia chebula var. gangetica, a yellow-fruited variety of haritaki from the Gangetic plains, is traditionally used in Ayurveda as an ophthalmic and digestive tonic. Its primary applications include supporting eye health, alleviating constipation, and providing antioxidant and antimicrobial benefits. Key active compounds such as chebulic acid, gallic acid, ellagic acid, and tannins contribute to its therapeutic effects.
The pharmacological actions of Terminalia chebula var. gangetica are mediated by its high content of hydrolyzable tannins and phenolic acids. Chebulic acid and ellagic acid exhibit potent antioxidant activity by scavenging reactive oxygen species and upregulating endogenous antioxidant enzymes like superoxide dismutase and catalase. Gallic acid and chebulanin demonstrate antimicrobial effects by disrupting bacterial cell membranes and inhibiting biofilm formation. In the eye, these compounds may protect against oxidative stress-induced damage and support mucosal integrity. Additionally, the astringent tannins reduce gastrointestinal inflammation and promote peristalsis, aiding in digestive disorders.
Yellow-fruited variety of haritaki from the Gangetic plains used in Ayurveda specifically for eye conditions and digestive disorders.
Terminalia chebula var. gangetica, a yellow-fruited variety of haritaki from the Gangetic plains, is traditionally used in Ayurveda as an ophthalmic and digestive tonic. Its primary applications include supporting eye health, alleviating constipation, and providing antioxidant and antimicrobial benefits. Key active compounds such as chebulic acid, gallic acid, ellagic acid, and tannins contribute to its therapeutic effects.
The pharmacological actions of Terminalia chebula var. gangetica are mediated by its high content of hydrolyzable tannins and phenolic acids. Chebulic acid and ellagic acid exhibit potent antioxidant activity by scavenging reactive oxygen species and upregulating endogenous antioxidant enzymes like superoxide dismutase and catalase. Gallic acid and chebulanin demonstrate antimicrobial effects by disrupting bacterial cell membranes and inhibiting biofilm formation. In the eye, these compounds may protect against oxidative stress-induced damage and support mucosal integrity. Additionally, the astringent tannins reduce gastrointestinal inflammation and promote peristalsis, aiding in digestive disorders.