This product is not intended to diagnose, treat, cure, or prevent any disease. These statements have not been evaluated by the Food and Drug Administration.
Curcuma angustifolia
Indian Curcuma species whose starchy rhizome is used as easily digestible food and for digestive complaints.
Indian Curcuma species whose starchy rhizome is used as easily digestible food and for digestive complaints. Key active compounds include starch, curcumin analogs, flavonoids.
starch, along with curcumin analogs and flavonoids, are the primary bioactive compounds in Curcuma angustifolia. The specific pharmacological pathways require further study, though traditional use supports its efficacy.
Easily digestible starch
Limited clinical evidence; primarily supported by traditional use and preliminary studies
Demulcent
Limited clinical evidence; primarily supported by traditional use and preliminary studies
Nutritive
Digestive food in Indian folk medicine
Based on traditional use; clinical evidence limited
Diarrhea treatment
Based on traditional use; clinical evidence limited
Infant food
Based on traditional use; clinical evidence limited
Found an error or have a correction for Curcuma angustifolia?
Report an Issue →