This product is not intended to diagnose, treat, cure, or prevent any disease. These statements have not been evaluated by the Food and Drug Administration.
Piper lolot
This herb is NOT recommended during pregnancy due to potential risks to the developing fetus.
Consult your healthcare provider before use.
A Vietnamese culinary herb used to wrap grilled meats and medicinally for joint pain and digestive conditions.
A Vietnamese culinary herb used to wrap grilled meats and medicinally for joint pain and digestive conditions. Key active compounds include beta-caryophyllene, alkaloids, essential oils.
beta-caryophyllene, along with alkaloids and essential oils, are the primary bioactive compounds in La Loi. These compounds modulates NF-κB and COX-2 inflammatory pathways, disrupts microbial cell membranes and inhibits pathogen growth, acts on pain pathways via anti-inflammatory and neuroactive effects.
Analgesic
Limited clinical evidence; primarily supported by traditional use and preliminary studies
Anti-inflammatory
Limited clinical evidence; primarily supported by traditional use and preliminary studies
Antimicrobial
Rheumatism
Based on traditional use; clinical evidence limited
Joint pain
Based on traditional use; clinical evidence limited
Digestive conditions
Based on traditional use; clinical evidence limited
Headache
Based on traditional use; clinical evidence limited
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