PubMed-compiled information sheet
This sheet was compiled from PubMed (NIH) abstracts using AI assistance. Every factual claim is cited to a real PubMed article (see the source list). It has not yet been human-reviewed — confirm with a healthcare provider before use.
Compiled from 30 PubMed articles · model: gemma4:31b
Summary
Background
Traditional uses
Active compounds
Mechanism of action
Clinical evidence
Aqueous extract of black cherry fruits induced a significant reduction in systolic blood pressure in L-NAME induced hypertensive rats after four weeks of treatment [PMID:24287993]
Bark extracts demonstrated anti-proliferative activity and induction of apoptosis in human colorectal cancer cell lines (HCT-116 and SW480) [PMID:16328068]
Ursolic acid and uvaol from fruits showed a concentration-dependent relaxant effect on rat aortic rings [PMID:26771591]
Safety & adverse effects
Evidence summary
PubMed sources
- 1.PMID: 32630652 (2020) — Phytopharmacological Possibilities of Bird Cherry Prunus padus L. and Prunus serotina L. Species and Their Bioactive Phytochemicals. · Nutrients
- 2.PMID: 24287993 (2013) — Nutraceutical value of black cherry Prunus serotina Ehrh. fruits: antioxidant and antihypertensive properties. · Molecules (Basel, Switzerland)
- 3.PMID: 25690299 (2015) — Nutritional value and volatile compounds of black cherry (Prunus serotina) seeds. · Molecules (Basel, Switzerland)
- 4.PMID: 30805134 (2019) — A rangewide herbarium-derived dataset indicates high levels of gene flow in black cherry (Prunus serotina). · Ecology and evolution
- 5.PMID: 26771591 (2016) — Role of Nitric Oxide and Hydrogen Sulfide in the Vasodilator Effect of Ursolic Acid and Uvaol from Black Cherry Prunus serotina Fruits.