Capsicum baccatum vs Capsicum pubescens

Side-by-side comparison of medicinal herbs

Herb

Capsicum baccatum

Digestive

Digestive

Capsicum baccatum

❌ Not recommended in pregnancy

❌ Not recommended while nursing

Capsicum pubescens

❌ Not recommended in pregnancy

❌ Not recommended while nursing

Description

South American Capsicum with fruity flavor; Aji amarillo used in Peruvian medicine and cuisine for pain and digestion.

High-altitude Andean chili with black seeds; ancient cultivar used by Inca in folk medicine and cuisine.

Active Compounds

capsaicin, carotenoids, vitamin C, flavonoids

Traditional Uses

pain relief, digestive stimulant, circulation, antimicrobial

pain relief, circulation, digestive stimulant, antimicrobial

Modern Uses

topical analgesic, digestive stimulant, circulatory stimulant

topical analgesic, digestive stimulant

Adult Dosage

Fruit as food; topical cream as needed

Fruit as food; topical preparation for pain

Contraindications

GI ulcers, allergy to Solanaceae

GI ulcers, Solanaceae allergy

Side Effects

GI irritation, burning sensation

Drug Interactions

0 known interactions

Reviewed by: HerbAlly Editorial Team, Medical herbalists and healthcare professionals

Sources: WHO Monographs · NCCIH · PubMed · Commission E