Marshmallow Leaf vs Mallow

European herb with same mucilaginous properties as marshmallow root but from leaf; used for respiratory and digestive soothing, and as a complement to the root.

European and Mediterranean mucilaginous herb used for soothing respiratory, digestive, and urinary tract inflammation; gentle herb with long history.

mucilage, flavonoids, phenolic acids, tannins, pectin

mucilage, malvin, anthocyanins, tannins, flavonoids

Respiratory catarrh, Gastric inflammation, Urinary irritation, Skin soothing

Respiratory irritation, Gastric inflammation, Urinary tract irritation, Wound soothing

Demulcent effects, Anti-inflammatory activity, Wound soothing, Expectorant properties

Demulcent effects, Anti-inflammatory activity, Emollient properties, Antitussive action

Leaf tea: 2-3 cups daily (cold infusion best); 1-2ml tincture

Flower or leaf tea: 2-3 cups daily; topical preparation

May slow drug absorption, Diabetes medications (blood sugar lowering)

None known at therapeutic doses

Minimal side effects

Minimal side effects