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Ce produit n'est pas destiné à diagnostiquer, traiter, guérir ou prévenir toute maladie. Ces déclarations n'ont pas été évaluées par la Food and Drug Administration.
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Ces informations sont fournies à titre éducatif uniquement et ne remplacent pas un avis médical professionnel, un diagnostic ou un traitement. Consultez toujours votre professionnel de santé avant d'utiliser des plantes, surtout si vous êtes enceinte, allaitez, prenez des médicaments ou avez une condition médicale.
Artocarpus altilis
Arbre produit du fruit pain, dont les feuilles sont utilisées dans la médecine traditionnelle polynésienne et des Caraïbes pour l'hypertension et le diabète.
A Pacific Island staple tree whose leaves are used in traditional Polynesian and Caribbean medicine for hypertension and diabetes. This herb is with limited but promising clinical support. Key active compounds include Flavonoids, Phenolic compounds, Cycloartenol, Lupeol, which underpin its pharmacological activity across 8 documented traditional and modern indications.
Flavonoids, along with Phenolic compounds and Cycloartenol, and to a lesser extent Lupeol, represent the primary bioactive constituents of Breadfruit Leaf. These compounds collectively modulates NF-κB, COX-2, and 5-LOX inflammatory cascades, reducing pro-inflammatory cytokine production; disrupts microbial cell membrane integrity and inhibits ATP synthesis in pathogens; enhances insulin sensitivity, stimulates pancreatic beta-cell function, and modulates carbohydrate absorption, contributing to the herb's observed therapeutic effects.
Arbre produit du fruit pain, dont les feuilles sont utilisées dans la médecine traditionnelle polynésienne et des Caraïbes pour l'hypertension et le diabète.
A Pacific Island staple tree whose leaves are used in traditional Polynesian and Caribbean medicine for hypertension and diabetes. This herb is with limited but promising clinical support. Key active compounds include Flavonoids, Phenolic compounds, Cycloartenol, Lupeol, which underpin its pharmacological activity across 8 documented traditional and modern indications.
Flavonoids, along with Phenolic compounds and Cycloartenol, and to a lesser extent Lupeol, represent the primary bioactive constituents of Breadfruit Leaf. These compounds collectively modulates NF-κB, COX-2, and 5-LOX inflammatory cascades, reducing pro-inflammatory cytokine production; disrupts microbial cell membrane integrity and inhibits ATP synthesis in pathogens; enhances insulin sensitivity, stimulates pancreatic beta-cell function, and modulates carbohydrate absorption, contributing to the herb's observed therapeutic effects.