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Pueraria phaseoloides
This herb is NOT recommended during pregnancy due to potential risks to the developing fetus.
This herb is NOT recommended while breastfeeding as effects on infants are unknown.
Consult your healthcare provider before use.
Tropical Asian legume used as forage and in folk medicine for fever, diarrhea, and skin conditions.
Tropical Asian legume used as forage and in folk medicine for fever, diarrhea, and skin conditions. Key active compounds include flavonoids, isoflavones, tannins.
flavonoids, along with isoflavones and tannins, are the primary bioactive compounds in Pueraria phaseoloides. These compounds modulates NF-κB and COX-2 inflammatory pathways, disrupts microbial cell membranes and inhibits pathogen growth.
Anti-inflammatory
Limited clinical evidence; primarily supported by traditional use and preliminary studies
Antimicrobial
Limited clinical evidence; primarily supported by traditional use and preliminary studies
Antipyretic
Fever
Based on traditional use; clinical evidence limited
Diarrhea
Based on traditional use; clinical evidence limited
Skin conditions
Based on traditional use; clinical evidence limited
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