Medicinal Herbs Database

Weedy chamomile with pungent odor; historically used as insect repellent and for menstrual stimulation.

Yellow-flowered chamomile relative used as natural dye and in folk medicine for skin and digestive conditions.

West African tree used across the Guinea region for diabetes, fever, and malaria, one of the most commonly used antidiabetic plants in West Africa.

West and Central African forest legume used in traditional medicine for fever and joint pain.

European roadside Apiaceae; leaves and seeds used cautiously in folk medicine for digestive complaints.

A rare Taiwanese medicinal mushroom that only grows on Cinnamomum kanehirae, used for liver protection.

A familiar vegetable with medicinal seeds used for hypertension, gout, diuresis, and anti-inflammatory conditions.

Chinese shrub leaf used in TCM for hypertension, anxiety, and liver conditions; widely consumed as a herbal tea.

Precious aromatic resinous heartwood for digestive and kidney conditions; warming herb.

Deciduous tree native to East Asia used in Korean and Japanese traditional medicine as an adaptogenic tonic, anti-inflammatory, and blood sugar regulating herb.

Russian Far East adaptogen similar to ginseng but more stimulating.

Ornamental shrub widely used in Japanese folk medicine and traditional East Asian medicine for rheumatism, inflammation, and hepatitis.